Sunday, July 17, 2011

The French Macaron

This is where I plan to spend some time in the next few days.

Have you tried to make The French Macaron?

My friend Marjorie and I think the salted caramel version is worth a try.

But, I'll start with chocolat. (Begin at the beginning.)

My friend Janice is living in Paris right now, dining on all things French and American and shares her opinion about the Macaron at Laduree in Paris.

Here's an article on the 10 essential tips for perfect Macaroons.
Really? 10? 

And next weekend, there's a big Macaron tasting event at a fancy mall nearby. Move over le cupcake! 

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